Sea Food Specialities Menu and Curry Options from Sing thai Edinburgh

Sing Thai Jann Roen ….. £13.95

King Prawn, scallops, mussels & squid, cooked with sweet basil, a touch of red wine & home made chilli paste.

Chu Chi Talay ….. £13.95

King Prawn, scallops, mussels & squid cooked in a creamy red Thai curry sauce with sweet basil leaves.

Pla Laad Prig ….. £14.95

Whole Sea Bass steamed with Sing Thai’s special home-made chilli sauce.

Paa Panang ….. £14.95

Whole Sea Bass deep fried topped with lime leaves & the famous Panang sauce.

Goong Phow ….. £11.90

King prawns slowly cooked on a hot char grill served with Sing Thai’s home made chilli & coriander dip.
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